Mazzetti d’Altavilla 2009 news

Distillates, recipes and furniture items

Two hundred squared metres arranged on two levels, dedicated to the world of distillation and to the tradition of Monferrato. Mazzetti d’Altavilla conquers Vinitaly 2009 with prestigious news in the sign of a perfect mix between tradition and innovation.

As every year – stated Claudia Mazzetti, Marketing Manager of Mazzetti d’AltavillaVinitaly proved to be the most important showcase of the Italian fair panorama, reaching the top level of international fairs. For this reason we decided to present here our new catalogue, a catalogue full of many new products and news regarding the packaging and gift wrapping, with the adoption of clothes and refinements directly borrowed from the high fashion world.

“Diamond Tips” of the 2009 season Invito, Incontro and Intesa are three grappas aged at length in barrique. They are the outcome of wise cellars cuts coming from the best Piedmontese grapes and presented in a new bottle featuring an unmistakable design.

It reaches the number of 17 products the already famed “Collezione” Mazzetti d’Altavilla, thanks to the addition of the aged in barrique Grappa di Barbera, an amber-coloured refined distillate.

New astonishing creations of the barlady Aibes Caterina Lasagna are collected in the second edition of the recipe book Cocktails d’Autore. At the same time Mazzetti d’Altavilla presents at Vinitaly a very new Carrello arredo for catering, very appreciated by professionals and aimed at embellish the most renowned Italian clubs.

Italian version

Lux Food, Taste,

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